Palmetto Flats Restaurant & Tavern
  • Home
  • Menu Options
    • starters & sides
    • salads
    • flatbreads
    • sandwiches
    • dinner
  • Weekly Events & Features
    • Saturday & Sunday Brunch
    • Oktoberfest
  • FAQ

dinner

Dinner entrees are served with two sides, pasta dishes served with a side salad

CHICKEN, BEEF & PORK


Chef's Choice Steak     ​hand cut and grilled to perfection, served with a side and salad  Market Price
Chicken Marsala    grilled chicken breast, mushrooms, mozzarella in a creamy marsala wine sauce, add a second grilled chicken breast  14 / 17
Chicken Marsala Pasta    grilled chicken breast, mushrooms, mozzarella served over fresh bucatini pasta and tossed in a creamy marsala wine sauce, add a second grilled chicken breast  15.99 / 18.99
Blackened Chicken Alfredo     grilled blackened chicken breast, broccoli, diced tomatoes and asiago atop fresh bucatini pasta tossed in a blackened Alfredo cream sauce  16
Chicken Florentine     tender grilled chicken breast topped with a spinach, chopped artichoke cream sauce and garnished with diced tomatoes and asiago, add a second grilled chicken breast  15 / 18
Pork Scaloppini     tenderized pork cutlets pan seared in a lemon butter sauce topped with imported prosciutto, provolone, lemon and fresh sage  16
​German Meatloaf     ground pork and beef blended with spices and a hard boiled egg, topped with bacon and smothered with sour cream and beef stock gravy  15

Jagerschnitzel    tender pork cutlets dredged in panco breadcrumbs pan seared and finished with a Jagersaus (brown gravy, mushrooms, onions)  16
​Pecan Encrusted Chicken    ground pecans and wheat encrusted chicken breast grilled to perfection with your choice of sides, add a second pecan chicken breast  14 / 17

SEAFOOD


Fish & Chips     half pound of hand breaded Icelandic Cod fried to golden brown, served with house slaw, fries and our cajun lemon tarter sauce, add an additional half pound  12 / 17.99
Shrimp Pasta Primavera     sautéed shrimp, vegetables and bucatini pasta tossed in a wine and butter sauce  17
Salmon Florentine     hand cut fresh Atlantic salmon grilled medium and topped with a spinach, artichoke cream sauce and garnished with diced tomatoes and asiago  18
Shrimp & Grits     sautéed shrimp over Adlhu Mills stoned ground white grits and topped with an Andouille sausage, kernel corn, onion, pepper and spinach gravy  17
Pistachio Encrusted Whitefish     pistachio encrusted whitefish grilled and topped with a key-lime cilantro cream sauce  16
Blackened Shrimp Alfredo     sautéed blackened shrimp and broccoli atop fresh bucatini pasta tossed in a blackened Alfredo sauce and garnished with diced tomatoes and asiago  18
Salmon     six ounce fresh cut Atlantic salmon grilled medium and topped with a dill, tomato, garlic and red onion cream sauce  18

VEGETARIAN


Pasta Primavera     sautéed fresh vegetables and fresh bucatini pasta tossed in a white wine and butter sauce   14
Butternut Squash Ravioli    butternut squash filled ravioli tossed in a sage cream sauce and garnished with roasted red peppers, add sliced prosciutto  14 / 16

We Would Love to Have You Visit Soon!


Hours

M-T: 11am - 9pm
Friday: 11am - 10pm
Saturday: 10am - 10pm
Sunday: 10am - 3pm

Telephone

(843) 419-6430
​(843) 419-6440

Email

palmettoflats@outlook.com
  • Home
  • Menu Options
    • starters & sides
    • salads
    • flatbreads
    • sandwiches
    • dinner
  • Weekly Events & Features
    • Saturday & Sunday Brunch
    • Oktoberfest
  • FAQ